
What Is Mochi, and Why Does It Stretch?
Mochi stretches because of one property of glutinous rice starch. How it works, plus the per-piece nutrition figures for ANNALALA lava mochi.

Mochi stretches because of one property of glutinous rice starch. How it works, plus the per-piece nutrition figures for ANNALALA lava mochi.

Fresh bread moulds within days; packaged bread keeps for four months with a soft crumb. The four mechanisms behind it, read straight off the ingredient list.

Looking back at the journey from our inception in 2019, the breakthrough of marinated chicken feet, 0-Transfat fresh cakes, and the aspiration to bring high-quality products tailored to Vietnamese tastes to consumers.